Favourite event of the week?
We made food for a garden party and the creativity going on in the kitchen was just amazing.
Lori excelled herself with delicious fairy cakes and bakewell slices whilst Kelly got down to making some beautiful pinchos topped with smoked salmon and cream cheese, parma ham and pesto - all superb to look at and scrumptious to taste.
The food, as you can imagine, had a wonderful response with everyone being extremely complimentary and every tiny morsel being eaten.
Kelly and Messalina, who worked at the event were also praised for their helpfulness and efficiency.
All in all an very successful event!
If you'd like to have Papadeli party food at your event, please email catering@papadeli.co.uk
Using the best ingredients we can find, we create inventive, delicious and beautiful food for any event, large or small. If you're planning a party, wedding or corporate lunch, do get in touch and arrange a tasting. Wedding catering, events, corporate and private. 0117 973 6569 catering@papadeli.co.uk More info at www.papadeli.co.uk Visit our sister cafe at the Royal Academy, Queen's Road, Bristol.
Papadeli catering & hampers
Friday, 15 July 2011
Thursday, 7 July 2011
Tom Herbert of Hobbs House shows you how to make the perfect loaf
Bread making masterclass
Learn how to make the perfect loaf with Hobbs House Tom Herbert.
Tom is keen to get people eating delicious, flavoursome bread again, and is widely written about and featured on Radio and TV.
This is a great opportunity to find out how he does it and learn more about the history and heritage of bread.
This class is not be missed if you're a fan of real bread and Hobbs House bakery.
When: 28th July
Time: 6-9pm
£50
Learn how to make the perfect loaf with Hobbs House Tom Herbert.
Tom is keen to get people eating delicious, flavoursome bread again, and is widely written about and featured on Radio and TV.
This is a great opportunity to find out how he does it and learn more about the history and heritage of bread.
This class is not be missed if you're a fan of real bread and Hobbs House bakery.
When: 28th July
Time: 6-9pm
£50
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